Edible oil consumption has seen a rapid shift from dairy-based oil to the plant based-oil. Exposure to different cultures, social media influences and rising health consciousness has given rise to increased consumption of plant-based oil. Some of the common plant-based edible oil is olive oil, sunflower oil, rice bran oil, groundnut oil, palm oil, etc.
Edible oil consumption has seen a rapid shift from animal/dairy based oils to plant-based oils. Some of the common and widely used plant-based oils are sunflower oil, olive oil, almond oil, groundnut and flaxseed oil. Almond oil, in recent years, has caught the fancy of doctors and general population equally.
Bulk Trading of Soybean Oil, Soybean Oil Manufacturers & Suppliers
Edible oil consumption has seen a change in shifting of the trend from dairy based oil to the plant based oil. Exposure to different cultures, change in lifestyle and health consciousness led to adoption of plant based oil. Some of the commonly used and traded organic plant based oils are Mustard oil, sunflower oil, SOYABEAN oil, olive oil, rice bran oil, Palm oil, flaxseed oil, groundnut oil, sesame oil, almond oil, etc.
Edible oil consumption has seen an increase in consumption over the last few years. Plant-based oil is substituting dairy-based oil for general consumption. Mustard oil, sunflower oil, olive oil, rice bran oil, Palm oil, flaxseed oil, groundnut oil, sesame oil, almond oil, etc. are some of the commonly used plant- based oil.
Edible oils are an important component of the modern diet. Among the three major classes of foods – carbohydrates, protein and fat, edible oils consist of one of them. Edible oils are considered an important source of fat. In general, edible oils are extracted from aquatic or terrestrial animals or the seeds/leaves of a variety of plants.
