India is a wonderful country to visit, full of history and culture. But did you know you can export your pulses from India too? Cereals are crops that are grown all around the world – almost every country grows a type of pulses in their region. It is one of the most popular foods in India, but if you’ve never been there or shipped it before, it might be difficult to know what you’re starting with. Have no fear though as I’m going to explain how you can get started using Indian pulses and legumes which can be sold around the world. If you’ve been considering exporting your own produce for some time now but haven’t gotten started yet, then this guide is for you!
Pulses are, essentially, dried legumes that have been prepared to retain their nutritional value and can be stored easily. They are grown all around the world, with Canada being the largest producer in the world with over half of the global pulses exports. India, Turkey, and Australia are other large producers in the industry. The global demand for Indian pulses has been rising steadily over the years, but their consumption is still a far cry from what it should be according to experts as pulses are an excellent source of protein and fiber, making them good for overall health.
Pulses are a rich source of protein and are consumed in the form of split-grain, whole grain, flour, and dehulled split grain. They are the edible dry seeds of the plants belonging to the Leguminosae family. Different types of pulses are grown in the world. Pulses are categorized into major and minor categories, depending upon the production and world consumption. The world pulse industry showed a substantial growth rate over the last few decades. However, the global pandemic affected the pulse industry in every aspect like production and pulses exports. But, the effect of the corona pandemic on pulses, grain, and oilseed sector was not as bad as compared to the other Agri-commodities sector.
India is well-known throughout the world for its distinct culture and food. The Indian diet is primarily focused on crops and cereals, and wheat, rice, pulses, and other grains are required and preferred in all cuisines. They are also high in nutrients and have a variety of health advantages.
The method of agricultural production that includes a high level of biodiversity with Environmental preservation practices coupled with animal welfare is called Organic Farming. Organic products (Pulses) are always in demand due to sustainable development and fertilizer-free products.
Pulses hold a very important position in Indian agriculture as they are highly consumed foods in India. The highly consumed pulses in India are Red kidney beans (Rajma), chickpeas, soybeans, turdals, Chana dal, Urad dal, Masoor dal, etc. Now with the advancement of online technology, you can buy pulses in bulk but if you are looking forward to saving some good amount of cash, procuring bulk pulses online directly from the producers and pulses suppliers would be ideal.