Tag Archives: Long Grain Rice

Agri Commodities Long Grain Rice Uncategorized

IRRI-6 Long Grain Rice trade status and development

IRRI-6 Long Grain Rice

Rice is the main staple diet for more than half of the world’s population. India holds the unique distinction of being the largest exporter of basmati and non-Basmati rice. The leading producers of rice in the world are countries like China, India, Thailand, Vietnam and Bangladesh. read more

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Agri Commodities Long Grain Rice

Sona Masoori Rice: Alternative to traditional Basmati Rice

Sona Masoori Rice Buyer Suppliers

Sona Masoori rice falls under the category of non-basmati rice. The commodity is grown largely produced in the Tungabhadra belt of Karnataka and Andhra Pradesh. The debate of basmati v Sona Masoori rice has raged for many years. Each one has its own share of supporters and detractors. read more

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Basmati Rice

Eid-ul-Fitr Special Biryani With Daawat Basmati Rice

Daawat Rice is one of the best exclusive Basmati Rice for making biryani in the festivals like Eid-ul-FitrEid-ul-Fitr is the festival of “Breaking the fast” in the Ramadan month which is celebrated in all the states of India. Biryani is one of the richest dishes in India that flavors to enjoy the festivals with loads of happiness and joy.

Cooking with Daawat Rice correctly is very easy for making good biryani and enjoys the meal with family and friends in the festivals. People, who are suffering from diabetes, can also enjoy the Daawat Rice due to its gluten-free and less starch content.

Benefits Of Using Daawat Basmati Rice

Daawat Long Grain Rice has a special quality for making Biryanis all over the world. The rich fragrance of the rice has the added advantage of making the mouthwatering dishes. The benefits of using rice are

  • The slender and delicate textured of the rice makes the best option for healthy rice consumption.
  • The grain of the rice can be separated and unbroken.
  • The grains are much longer than other products of the rice in the market.
  • The rice products come in the market with a promise of the great quality of rice which is exotic and tasty.
  • This reduces cooking time and allows the rice grains to expand to give a soft and fluffy texture after cooking
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